Pineapple silver spoon
By VicentaLakin
pineapple silver eardrums are dessert after dinner at dinner tables in two broad regions, meaning sweet and sweet life. My best friend's kid had a full moon. It was beautiful. I've heard from my friends that casseroles are the best preserving raw juice for food
Recipe Recommendations
- sweetening
- cook
- half an hour
- ordinary
Steps for Pineapple silver spoon

1
A little silver ear is enough for two hours
2
Silver ears torn to pieces
3
Pineapple cut to Ding
4
Prepare all the ingredients
5
Corn starch with 40 grams of water
6
PUT ABOUT 1L COLD IN THE CASSEROLE AND PUT IT IN THE SILVER EAR
7
Cover the casserole cap, one hour in the fire
8
pineapple in silver ear soup
9
Add Cyclops
10
Add ice cream to it
11
I'm gonna mix it up with the sweets
12
I'll join you in a good corn starch
13
You can eat it in 10 minutes
14
The casserole can be the best preserving raw juicePineapple silver spoon Make Tips
1. If there is no casserole, it's essential to use ordinary cuisine 2. Corn starch for this dessert