The fungus oils dry the beans
By VicentaLakin
Bacillus oil, presentation in the previous recipe. The fungus oil is salted, spicy and salty, it can be used to mix the noodles, soak the dishes, make some more at once, make the summer broccoli. In the summer, there's a soybeans, and it's fresh and dry in the house。
Recipe Recommendations
- dried bamboo shoots appropriate amount
- soybean kernel appropriate amount
- fungus oil appropriate amount
- slightly spicy
- mix
- ten minutes
- simple
Steps for The fungus oils dry the beans
1
Get your food ready。
2
Dry bubbles for three hours. It's good and fresh。
3
Clean it and cut it down。
4
In the pot, water is boiled and cooked to make a spare。
5
I've got the soybeans and the boiled water in the pot。
6
Cooked food into the bowl. Infusion of fungi oil。
7
Combination is fine。The fungus oils dry the beans Make Tips
One, the best way to dry is to make a fresh meal. When cooking a soybeans, a drop of oil is bright. 3. Mind drying up the bitterness, so that you can boil it again。