Homemade meat muffin
By VicentaLakin
Children are particularly fond of meat pines, a can of meat pines for about two days, which are relatively healthy and affordable for themselves and can be easily made at home with the help of a baker. Some of the bakers don't have a pine function to choose from with jam if they don't have any
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Steps for Homemade meat muffin
1
The pig's rib removes the band and cuts into 2-3 cm squares
2
Hot water
3
The meat is washed with water
4
I'm going to put a piece of raw water in the electric rice table, and I'm going to put a ginger and an octagon in it for an hour
5
I'll just make it with chopsticks and squeeze it with my hand
6
The meat is packed in a meat bag and loosed with a stick
7
Let's tear the meat up a little bit
8
Combination of spice materials
9
Meat and spices pour into the bread can
10
Activate the machine's meat pine function
11
Add sesame 10 minutes before the end of the meat pine program
12
When the pine's ready, it's cold enough to be sealed. Lee
13
It's about a week's temperature in the pine's celibacy roomHomemade meat muffin Make Tips
One of the pine's spices increases or decreases by about a week, depending on their taste