Steamed eggs

By VicentaLakin

Steamed eggs
The family likes to eat steamed eggs, and just happens to have friends who want recipes, so they take one for their friends。

Recipe Recommendations

  • eggs of 3
  • fine salt half a teaspoon
  • warm water 250 grams
  • scallion appropriate amount
  • chives appropriate amount
  • soy sauce appropriate amount

Steps for Steamed eggs

  • Make Steamed eggs step 0
    1
    Prepare food for use。
  • Make Steamed eggs step 1
    2
    Eggs with fine salt scattered。
  • Make Steamed eggs step 2
    3
    Add warm water and continue to mix。
  • Make Steamed eggs step 3
    4
    The egg fluids will be filtered twice。
  • Make Steamed eggs step 4
    5
    Then you use the key to leach the thin foam from the surface。
  • Make Steamed eggs step 5
    6
    Pack the packaging with a membrane and re-enter the steam pan。
  • Make Steamed eggs step 6
    7
    The fire boils until the boiler is boiled and the small fire evaporates for 10-12 minutes。
  • Make Steamed eggs step 7
    8
    When you're good, put onions, onions, and soy sauce on the table。