Cracker leather and fresh milk

By VicentaLakin

Cracker leather and fresh milk
I'd rather eat a few more kilometres than eat a few more, and I'll always fight for it! It's also in the Spectacular Spectrum, and it's delicious, and it's really delicious to ask for a recipe to cook for parents and their wives. A few days ago, a group of friends came to a party to cook together, made this fried milk and gave it a hard-on. It's so much good for me because I didn't want to get married. My approach has been somewhat different from that of the 12-front, with no butter, less sugar, much less heat, more organic milk, healthier. Don't think it's so scary because it's milk, which is of high nutritional value. It can't get oil in it, but it's skin. It can't get oil in it, it's not often. Eat for the sake of life, eat for the sake of food, run for the sake of heat

Recipe Recommendations

  • pure milk 400 ml
  • corn starch 60 grams
  • fine sugar 50 grams
  • eggs a
  • low-gluten flour 70 grams
  • bread crumbs 20 grams
  • water 30 grams
  • Aluminum-free baking powder 1 gram

Steps for Cracker leather and fresh milk

  • Make Cracker leather and fresh milk step 0
    1
    Prepare raw materials。
  • Make Cracker leather and fresh milk step 1
    2
    The milk is mixed with corn starch, 40 grams of fine sugar。
  • Make Cracker leather and fresh milk step 2
    3
    Into the pot, with a small fire heating it, with a full mix, with a pixie, and with a warmer, with a constant mixing, the colour becomes slightly translucent。
  • Make Cracker leather and fresh milk step 3
    4
    Rewinding into a skin-skinned box, scraping it with a razor and putting a cap in the freezer for about two hours to condensate。
  • Make Cracker leather and fresh milk step 4
    5
    Take it out into strips。
  • Make Cracker leather and fresh milk step 5
    6
    The eggs are scattered with low-banded flour, aluminum-free powder, 10 grams of fine sugar and a proper amount of water mixed into sticky paste, which is covered with fresh milk strips。
  • Make Cracker leather and fresh milk step 6
    7
    It's not like I'm going to be able to do this。
  • Make Cracker leather and fresh milk step 7
    8
    Squeeze it with your hands, and make the bread stick strong。
  • Make Cracker leather and fresh milk step 8
    9
    Fill the pot with appropriate quantities of oil, burn it down to 40-50% heat and blow it to the surface. The temperature should not be too high, or too low, so as to absorb more oil and insert it with a chopstick。
  • Make Cracker leather and fresh milk step 9
    10
    When it's blown up, you'll be enjoying it with extra fat on the suction paper
  • Make Cracker leather and fresh milk step 10
    11
    Completed Chart
  • Make Cracker leather and fresh milk step 11
    12
    Completed Chart
  • Cracker leather and fresh milk Make Tips

    If you think the frying is unacceptable, you can cut it a little smaller and use it as a fry. More food for me, "The Chef of the Leaves," and the leaves of life for the Food and Love Movement。

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