Fried shrimp
By VicentaLakin
Recipe Recommendations
- fresh shrimp appropriate amount
- eggs appropriate amount
- flour appropriate amount
- starch appropriate amount
- baking powder appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- vegetable oil appropriate amount
- pretzel appropriate amount
- qingshui appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Fried shrimp

1
Shrimp skins, onions, ginger, salt, wine salt
2
Eggs one, starch 3:1 flour with a little bit of powder, and a proper amount of water turned to thick. Status
3
Hot pots are burning up to 60% heat, shrimp is starting to blow up, the first one can blow up a little color, and the second one can pick up bits of asphalt
4
Let's play it up