The radish
By VicentaLakin
Recipe Recommendations
- white radish 1 piece
- sugar appropriate amount
- salt appropriate amount
- vinegar appropriate amount
- soy sauce appropriate amount
- sweet and sour
- pickled
- several hours
- simple
Steps for The radish
1
A carrot。
2
Cut the salt, put it in an hour。
3
Squeeze the water in the radish。
4
Cut it into small pieces, put it in grubs and sugar, and taste it to suit itself. Put it in the fridge for two days。