The sea belt and the mashed bamboo
By VicentaLakin
Summer meal
Recipe Recommendations
- kelp 250g
- Yuba art. 4
- chaotianjiao 10 teeth
- oil chili 2 tablespoons
- garlic
- soy sauce 1 scoop
- vinegar 1 scoop
- coriander appropriate amount
- onion appropriate amount
Steps for The sea belt and the mashed bamboo
1
Prepare sea belts and scavengers for about 15 minutes in the water。
2
Put the bubbling sea laces on
3
And the garlic, the peppers, the cucumbers
4
Put the mackerel in the bowl and put it in raw, vinegar, salt and so forth
5
And then you can eat, finished。The sea belt and the mashed bamboo Make Tips
The mackerel is pretty easy to make, so just use cold water。