Spicy oil

By VicentaLakin

Spicy oil
It's one of Xinxi's famous specialty foods, and it's called Qin's chili powder and peanut sesame. Eight freaks in Shaanxi, one spicy dish, a chord with noodles, and a mouthful. In Shaanxi, spicy spicy meat is popular, with spicy skins, phoenix beans and sian's most popular lamb bubbles。

Recipe Recommendations

  • edible oil appropriate amount
  • octagonal of 2
  • cinnamon 2 blocks
  • geranyl 3-4 sheet
  • sesame 1 teaspoon
  • pepper 1 teaspoon
  • dried chili powder 50 grams
  • salt 1 teaspoon
  • sugar 1 teaspoon
  • vinegar 1 teaspoon

Steps for Spicy oil

  • Make Spicy oil step 0
    1
    Get your food ready
  • Make Spicy oil step 1
    2
    50 grams of pepper powder, 1 tea spoon of sesame, 1 spoon of salt in the bowl
  • Make Spicy oil step 2
    3
    Heated with a proper amount of edible oil
  • Make Spicy oil step 3
    4
    It's in the oak, peppers, fragrances, cinnamon, and the oil continues to heat up
  • Make Spicy oil step 4
    5
    When the temperature drops, about a minute, pour the oil into the pre-prepared chili bowl and mix it evenly
  • Make Spicy oil step 5
    6
    Add another spoon of vinegar
  • Make Spicy oil step 6
    7
    Add a cup of tea and sugar
  • Make Spicy oil step 7
    8
    Just mix it evenly
  • Make Spicy oil step 8
    9
    It's delicious.
  • Make Spicy oil step 9
    10
    Completed Chart
  • Make Spicy oil step 10
    11
    Completed Chart

    • Spicy oil Make Tips

    It's gonna take a while to get cold enough to fall into the pepper powder, or it's gonna burn the peppers, so I can buy the oil that's ready to grow and fall, not do too much once, and make more spices to add it to my preferences

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