Carrots, little meat pans

By VicentaLakin

Carrots, little meat pans
Hot noodles

Recipe Recommendations

  • minced pork 500
  • flour 500
  • boiling water 250
  • soy sauce
  • sesame oil 15
  • ginger 10
  • shallots 10
  • salt

Steps for Carrots, little meat pans

  • Make Carrots, little meat pans step 0
    1
    Flour is added to the boiled water, rubbing it into hot noodles. Squeeze to the surface smooth and slice small dumplings according to their preferences。
  • Make Carrots, little meat pans step 1
    2
    Each skin is pressured by the palm of its hand, and is then made into semi-transparent by a flat scepter。
  • Make Carrots, little meat pans step 2
    3
    Put it in three folds and grow the strip
  • Make Carrots, little meat pans step 3
    4
    Put it in a pan, put it in oil and water, and put it on top of it and make it yellow。

    • Carrots, little meat pans Make Tips

    Be careful with the face, since it is boiled water, it is recommended that the chopsticks be transferred to the granular form, placed and then used for the hand and the noodles。

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