Egg-cream

By VicentaLakin

Egg-cream
I didn't even want to touch it before, and once my husband fired it, and I smelled it, and it tasted so bad。

Recipe Recommendations

  • leek 300
  • duck eggs of 4
  • oil appropriate amount
  • Very fresh. appropriate amount
  • salt appropriate amount
  • cumin powder half a teaspoon

Steps for Egg-cream

  • Make Egg-cream step 0
    1
    Scratch cleans, soaks dry, slices, garlic flattened
  • Make Egg-cream step 1
    2
    The cuisine is in the pot, it's in the duck egg, it's in the salt, it's very fresh, it's dusty, it's even
  • Make Egg-cream step 2
    3
    Cold-pot hot oil
  • Make Egg-cream step 3
    4
    Pour it in
  • Make Egg-cream step 4
    5
    Scratch it up and get the eggs cooked
  • Egg-cream Make Tips

    It's a bit of a sticky egg, so don't make it smelly. It's good to be fried