Apricot
By VicentaLakin
Remember when I had a little apricot cookie when I was little, and the smell of the scent was still on my lips, making an apricot waffles out of a cook's mold。
Recipe Recommendations
- low-gluten flour 20 grams
- eggs of 2
- almond powder 20 grams
- white sugar 40 grams
- corn oil 20 grams
Steps for Apricot
1
Put almonds and low powder, corn oil and sugar in the bowl。
2
Combination。
3
Put the egg clean in the bowl。
4
It's mixed in the paste。
5
At this level。
6
Clean up the molds and make a one-time bag of flowers。
7
Put the pasta in the bag and squeeze it on the mold。
8
Evenly crowded。
9
The oven is 180 degrees preheated and 150 degrees baked for 10 minutes。
10
It's cool, it's dry, it's soft, it's good for babies, it's good, it's not hard。
11
Delicious。
12
Soft。Apricot Make Tips
This little pie is so rich, it's ready to enter, it's good, it's not working, and the oven has to be adjusted to its own oven temperature。