Autumn fried eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Autumn fried eggs

1
Autumn wash
2
Cut two heads, slash a piece
3
Put a little salt in the pot and a few drops of vegetable oil in the cut ace for a minute
4
We'll get some fresh water and wash it over and over again
5
Eggs with proper salt and a little fresh water
6
Hot pots to fry eggs
7
Add a little vegetative oil to the greasy end of the egg
8
Put it in the autumn and throw it in the fire and add the right amount of salt
9
If you put eggs in, you can put them on fire
10
Let's pack up and enjoy it。