Pork

By VicentaLakin

Pork
One of the first things you think about is eating less of the melons in exchange for taking part in the heat. In the summer, many guacamole, especially watermelons, do so, but they do not eat much, because they are so cold that they can be filled with red ginger tea on a daily basis. The best aerobics in summer are Western ginseng, which is the only no-fire, no-past-painting gin. Even if there is a problem of shyness and thirst, Western cucumbers apply, because it is a combination, especially when there is too much sweat, and when people feel tired and panic, it is good to make tea with Western ginseng, which is good for the poor。

Recipe Recommendations

  • white-striped duck in 1
  • fresh ginseng 1 piece
  • beer 2 listen
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • sugar appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • chili appropriate amount
  • pepper appropriate amount
  • cooking wine appropriate amount

Steps for Pork

  • Make Pork step 0
    1
    Kick a duck's internal organs and lymphs out of clean, clean, and then cut a spare pot and put a little bit of smelt in the sliced duck
  • Make Pork step 1
    2
    When ducks are turned, they are put in peppers, dry peppers, and sugar continues to fry。
  • Make Pork step 2
    3
    Put in a proper amount of garlic, raw, soy sauce, and we'll put it on
  • Make Pork step 3
    4
    It's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot, it's hot. Finally, it pours duck into an electric pan for an hour
  • Make Pork step 4
    5
    Be patient for an hour, my dears
  • Pork Make Tips

    A lot of lymphs under duck's neck have to be kicked clean! 2. Sugar in fried duck meat makes the colour of duck reder. 3. Duck itself has a strong smell of duck, so it is better to make a little more sauce each time。