Spicy potatoes
By VicentaLakin
The taste of sour potatoes as a star's home dish has conquered almost everyone. Even my baby, who doesn't eat chili, is not afraid of spicy potatoes。
Recipe Recommendations
- hot and sour
- fried
- ten minutes
- ordinary
Steps for Spicy potatoes
1
Preparation materials
2
The potato washes off the skin, slices it, then silks it
3
Sliced potatoes put in the water and washed them to the starch
4
Garlic onions, ginger and peppers
5
The pot washes the heat and pours it into the proper amount of oil
6
Put in the ginger onions
7
Put the potato in it and flip it fast
8
Put in vinegar and salt and turn potatoes to color
9
It's easy to put a fire in garlic and chili in a flat turn。
10
Load the plateSpicy potatoes Make Tips
You have to wash it with fresh water, you have to put it in the pot twice or three times as fast as you can, because it's thin, you can lose your face if you don't get jealous in time, you can lose your taste, you can fire until it's colored, and don't be too long