Mango Simirou
By VicentaLakin
Mango Simeon is a dessert made of mangoes and Simeon. Mango has the effect of coughing, and it has the effect of assisting with food therapy for coughing, strangulation and asthma. It's hot in the summer. I don't want to cook. Simelu
- sweet fragrance
- cook
- ten minutes
- simple
Steps for Mango Simirou
1
Get ready to do the mango Simirou material and weight
2
You don't have to boil with a milk pot
3
Put Simi in the boiling water
4
The Simi fire boils for 20 minutes
5
The remaining temperature of the electric potion covered in the lid. Simi
6
Mango cut in the middle
7
Mango pegs. Turn it up
8
All the mango meat in small particles
9
The Simeon is ripe for nothing
10
Use the filter to get Simi out of the water
11
Fire with hot milk and white sugar
12
Quick mix to melt the white sugar
13
Put Simi in the dessert bowl
14
Add mango particles
15
And finally, milk
16
It's easy to make dessert at homeMango Simirou Make Tips
No water before Simeon boils, no rice after boiled water