Lobster-covered rice

By VicentaLakin

Lobster-covered rice

Recipe Recommendations

  • lobster 1500g
  • rice 3 bowls
  • Pi County bean paste 20g
  • ketchup 20g
  • oyster sauce 10g
  • cooking wine 10g
  • soy sauce 15g
  • vinegar 10g
  • sugar 10g
  • starch 10g
  • water 100g
  • salt a little
  • onion 1 tree
  • Jiang 5g
  • garlic few cloves of
  • oil 15g

Steps for Lobster-covered rice

  • Make Lobster-covered rice step 0
    1
    Lobster's in the water for half an hour
  • Make Lobster-covered rice step 1
    2
    Put on gloves to remove lobster head and shrimp intestines
  • Make Lobster-covered rice step 2
    3
    Cook the lobster up to the red colour and add onions to the water
  • Make Lobster-covered rice step 3
    4
    Cooked lobster in cold water, peeled the shell, chewed up with garlic, mixed all the sauce into juice
  • Make Lobster-covered rice step 4
    5
    It's hot and oily in the pot
  • Make Lobster-covered rice step 5
    6
    Little fire in the infusion juice
  • Make Lobster-covered rice step 6
    7
    Put a lobster ball in a thick soup juice and flip it fast
  • Make Lobster-covered rice step 7
    8
    It's coming out after the juice
  • Make Lobster-covered rice step 8
    9
    I'll have a good lobster ball on three rices, with potatoes and an egg
  • Make Lobster-covered rice step 9
    10
    Completed Chart
  • Make Lobster-covered rice step 10
    11
    Completed Chart
  • Make Lobster-covered rice step 11
    12
    Completed Chart

    • Lobster-covered rice Make Tips

    One. The salt is of its own taste, plus or without two, the best living lobster Shrimp ball 3 and the veggie match according to your preferences

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