Sesame pumpkin bean paste cake
By CasimirOlson
Ingredients: glutinous rice flour,white sugar,bread crumbs,red bean paste,old pumpkin
Recipe Recommendations
- old pumpkin half an
- glutinous rice flour appropriate amount
- red bean paste appropriate amount
- bread crumbs appropriate amount
- white sugar a little
- sweetening
- fried
- three-quarters of an hour
- ordinary
Steps for Sesame pumpkin bean paste cake
1
Peel and wash the pumpkin and cut it into slices.
2
Press the steamed pumpkin into a pumpkin puree.
3
Add appropriate amount of glutinous rice flour and a little sugar. (You can also add milk powder to what you like)
4
Combine a soft dough.
5
Red bean paste and divided dough.
6
Press into a cake and wrap in the bean paste.
7
The prepared cake is covered with sesame bread crumbs.
8
Put in oil pan and fry until golden brown.Sesame pumpkin bean paste cake Make Tips
Try to choose old pumpkins with less moisture, mix sesame seeds and breadcrumbs in advance, and add some flour if it is not suitable for eating too sticky.