Maixiang Pearl
By AyanaRempel
This is a snack I just learned. Personally, I think it will taste better if I replace oatmeal with cooked sesame seeds.
Recipe Recommendations
- glutinous rice flour 150 grams
- white sugar 30 grams
- sweetening
- cook
- ten minutes
- simple
Steps for Maixiang Pearl

1
Prepared ingredients.
2
Add the right amount of water to form a soft dough.
3
Wrap in red bean paste and rub into glutinous rice balls.
4
Put the glutinous rice balls into the pot and cook them with boiling water.
5
Dip the rice balls into the oatmeal.Maixiang Pearl Make Tips
Glutinous food is not easy to digest, and friends with bad stomachs should try to eat less.