Salsa hot dog sandwich
By VicentaLakin
Salsa is a common cooking and salsa in Mexican dishes, usually made of tomatoes and peppers. In Spanish and Italian, the word “salsa” can refer to any kind of sauce (Spanish: sauce), which is derived from Latin “salsa”, meaning “salsa”. In English, "Salsa" is specifically used to refer to the salsa sauce described here
Recipe Recommendations
- baguette 1 piece
- hot dog sausage 3 pieces
- red pepper powder 1 scoop
- lemon juice 1 scoop
- olive oil 1 scoop
- onion 1/4 of
- red pepper appropriate amount
- salt 2g
- pepper appropriate amount
- Dutch celery powder appropriate amount
Steps for Salsa hot dog sandwich
1
Get ready to bake the stick
2
Get ready for salsa sauce
3
First, make salsa sauce, cut onions and tomatoes into tedium and salt, olive oil red pepper powder, lemonade, olive oil red pepper fully mixed into freezer overnight
4
Put a hot dog's intestine in the pan, drop a cap on a 50-litre water cap and turn it off when the water evaporates. Fire
5
Fist bread cut in two
6
It's from the tangerine
7
Just put a little Dutch celery and pepper on the hot dog intestine and salsa sauce
8
Completed Chart
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Completed Chart
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Completed ChartSalsa hot dog sandwich Make Tips
A hot dog's intestines can prevent the spilling of sausages, so that they can retain their full taste and get enough heat