Spicy pepper
By VicentaLakin
It's bitter, it's hot, it's good for summer food. You can't suffer. You can copy the water。
Recipe Recommendations
- bitter gourd 300g
- pepper 100g
- garlic
- oil 20g
- salt 3g
- soy sauce 1 spoon
- bitter taste
- fried
- ten minutes
- simple
Steps for Spicy pepper
1
Scratch it in half and dig it out of the inside. Garlic slices, pepper slices。
2
The hot pots are oiled, and the garlic smells when it's hot。
3
I'll put it in bitter melons and peppers。
4
I'll just add salt, smoke and fire。
5
Put a plate on the table, and you'll lose your breath