Spicy wing root
By VicentaLakin
Recipe Recommendations
- wing root 500 grams
- salt appropriate amount
- spicy sauce 50 grams
- lemon juice few drops of
Steps for Spicy wing root
1
Wing root cleans the dry water spare。
2
Put some salt in it, squeeze some lemon juice and add to it. No lemonade can be replaced with wine
3
Squeeze into spicy sauce
4
It's a little bit of a flat sauce, and it tastes better with a little bit of bamboo。
5
I'm gonna put this in the freezer for one night. It tastes better when it's made. It'll be cooked the next day at night. It'll be a lot easier
6
On the grill, put the pickled wings on the tin paper。
7
The oven is preheated: 200 degrees up and down, 30 minutes in the middle。
8
In 20 minutes it will come out on the surface and turn on the face, and then on the last few minutes it will be fine. It's good to bake
9
The finished chart。
10
Easy and delicious
11
The finished chart。Spicy wing root Make Tips
The temperature of the ovens varies, as appropriate. This way you can bake all the wings, the roots. Spicy sauce also contains salt, so don't add too much salt. It's hard to clean up if you put tin paper on the grill。