Soy sauce noodle soup
Sometimes when I have nothing to eat at home, I like to cook a bowl of soy sauce soup noodles. I used to eat it made by my mother, but now I make it myself ~
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Soy sauce noodle soup

1
First, the ingredients: a package of noodles, soy sauce, vinegar and sesame oil, and two eggs
2
Boil boiling water in the pot ~ This saves time
3
Now add the seasonings: 3 tablespoons of soy sauce, 1 tablespoon of vinegar, 1 tablespoons of soy sauce, and stir well
4
After the water in the pot is boiled, put the noodles in ~
5
When cooking noodles, fry two poached eggs first ~
6
Put a little oil in the bowl, use a toothpick to make a few holes in the egg ~ Then put it in the microwave and heat it on high heat for about 1 minute ~
7
Remove with a spoon after frying ~ Set aside for later use ~
8
(Fried poached eggs)
9
The noodles are almost ready ~ fish them out
10
Put it in a mixed bowl ~ Stir
11
Add more water in ~ I like soup, put two poached eggs on it too
12
It's done ~ It's delicious ~