caterpillar buns
By VicentaLakin
Recipe Recommendations
- flour 270G
- pumpkin 270G
- ham sausage two
- yeast 3 grams
Steps for caterpillar buns

1
Pumpkin to the skin
2
Cut it in thin
3
Load the plate, put it in the pan, steam the fire, about 15 minutes after the water starts running
4
Steamed pumpkins
5
When it's cool, it's in the feed machine
6
Put it in the toaster, put it in the flour, and then put it in the yeast
7
Sets and faces, fermenting for about an hour, forgets to take pictures, rub them in small pieces, and every little pot to grow
8
I forgot to film the good ham. Fire. Leg
9
Put a thin egg fluid in the oven, 180 degrees, 15 minutes
10
It's in two, steam pots, oil in the drawers, water in the pan, 12 to 15 minutes to fire
11
Sons and daughters love it, say they all have their own taste, and I'm happy with it