Spicy shrimp
By VicentaLakin
Shrimp is rich in protein, and it tastes better with spicy
Recipe Recommendations
- medium spice
- burn
- half an hour
- simple
Steps for Spicy shrimp

1
Food for equipment
2
Shrimp on the back removes the shrimp wires, fills wine, salt, starch, bread mixed for 10 minutes
3
Cut the ingredients when you're making shrimp
4
The boiler pours in the proper amount of oil, and the shrimp is fried and the gold is fried
5
Save the oil in the pot. Put all the ingredients on the fragrance
6
When you're finished with the fried shrimp, you'll have a quick turn
7
Load up the tableSpicy shrimp Make Tips
If you like hot, you can put more chili, my two bars, it's hot, and if you don't, you can change it to non-spicy。