Red chicken wings
By VicentaLakin
cracky chicken wings...
Recipe Recommendations
- chicken wings six
- green pepper of 6
- chaotianjiao of 6
- starch two spoonfuls
- cooking wine two spoonfuls
- pepper a spoonful
- salt appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- soy sauce two spoonfuls
- shisanxiang a spoonful
- chicken essence a spoonful
- oil appropriate amount
- medium spice
- burn
- half an hour
- ordinary
Steps for Red chicken wings

1
There are three cuts on each side. The water removes the blood starch, the salt, the raw, the wine and the wings for 15 minutes
2
Put the wings and the peppers in the oil. Pull! Out
3
Ginger, garlic. When the chili is cooked, it's on the wings of the chicken