Shrimp egg dumplings

It's a question that many food lovers want to know, and today I'm going to recommend to you a piece of meat that I've created, to help you solve the problem of how to make meat delicious, and when you and your friends and colleagues have tasted it, you can't recommend it to you

Recipe Recommendations

bacon 200g
carrots one
eggs of 2
shrimp 200g
flour appropriate amount
Jiang appropriate amount
onion appropriate amount
garlic appropriate amount
pepper appropriate amount
celery appropriate amount
peanut oil appropriate amount
sesame oil appropriate amount
chicken powder appropriate amount

original
flavoring
an hour
ordinary

Steps for Shrimp egg dumplings

Let's wash the master's material first

♪ And noodles, this should cover dumplings ♪

(a) making dumplings. first, the carrots are washed, the skin is removed and the silk is cut; b. the shrimps are husked, the head is removed and the intestines are washed and provided for; c. the crumbs are cut into thin slices and spares; d. the ginger, onions, garlic, celery is washed in small pieces; e. the ready carrots, shrimp, crayons, ginger, onion, garlic and celery are scraped together

They will be pelted in a tub, beaten with two eggs, poured with pepper powder, peanut oil, salt, chicken powder, perfume, and mixed evenly。

Packing dumplings. General packing method。

Cook dumplings, eat。