♪ The horn of a windmill ♪
By VicentaLakin
This porridge has extra time to blow air conditioning in the summer, and it's too wet to eat more
Recipe Recommendations
- glutinous rice 1 handful
- water chestnut 1 small bowl
- rock sugar 6pcs
- sweet fragrance
- cook
- half an hour
- ordinary
Steps for ♪ The horn of a windmill ♪
1
Prepare the food
2
It's all right
3
One hour after the rice was cleaned and immersed
4
Leaching of rice and diamond horns
5
The horns are pouring into the pot
6
Add rice
7
Three more bowls of water to boil to the oscillator
8
It's very soft, and it's very thin
9
Let's get out of here, make the horns look like windmills