Vacuum
By VicentaLakin
Recipe Recommendations
- salty and fresh
- steamed
- an hour
- ordinary
Steps for Vacuum

1
Get the pork and get the machine in place. Put it in the ginger
2
Add a little salt, raw smoke, pelican oil, fragrance
3
It's a little longer than the part of the dumpling. It's a little bit of perfume in the pot. It's not easy to get out of the water, and then it's a little bit of sauce and a bit of meat. even
4
It's coming last night. It's a little too late this morning. A little bit of alkaline
5
Put it in the pretense and wrap it up
6
Same way
7
The steam pot and the water will burn
8
20 minutes into the atmosphere, and the delicious buns go out
9
You can try it sometime. For your familyVacuum Make Tips
I'm sure the cuisine must be fragranced. Bottom