How to make Garlic - VicentaLakin's Recipe

Recipe Recommendations

1

The eggplant was washed and put in the steam cage。

2

The electric cooker boiled with water, put on the eggplant and steamed for seven or eight minutes。

3

When it's evaporated, put it in salt mix。

4

Squeeze the garlic and squeeze it into garlic。

5

The fragrance washes the leaves and cuts to the end。

6

Put salt in the garlic mud

7

Let's put on the pasta

8

Put it in the perfume。

9

Put it in a stench。

10

The eggplant is torn with its hand

11

Put in good garlic and put it in the fridge. If you don't want too salty, you can eat in two or three hours。

My eggplants are smaller when they're fertilized, but the garlic is thicker, and it's easier to make garlic。