Taco roll
By VicentaLakin
This cake roll is so delicate, it's absolutely irresistible. The taste of orange, the smell of eggs and the smell of sour tarts, the taste of no good, the taste of happiness in the mouth. It's a simple diet, and you just have to pay attention to the small details, and you can finish this delicious pie roll
Recipe Recommendations
- low-gluten flour 100g
- eggs of 5
- fine sugar 80g
- corn oil 75g
- orange juice 100g
- Tizigan 50g
- lemon juice few drops
- sweetening
- roast
- half an hour
- ordinary
Steps for Taco roll
1
Prepare all the ingredients。2
Titling pre-empts dry water。3
Low-banded flour sift twice。4
Separate proteins and yolks are placed in water-free and oil-free containers, respectively, with a slightly larger basin of protein。5
Orange juice is mixed with corn oil, mixed into emulsion, and visible oil stars are not visible。6
Sifting low powder, mixing to dry powder。7
Add eggs。8
Smuggle to smooth, and at this point it's easy to mix evenly, so don't overwrite, so the yolk paste is finished and put aside。9
Add a few drops of lemonade (or white vinegar) to the protein。10
The proteins are distributed with an electric omelet, which is mixed with fine sugar three times midway to wet hair bubbles, and with a big bend hook。11
In three minutes, the protein cream was added to the yolk paste and the mix was even。12
Finally joins the titanium dryer。13
It was poured into the pre-heated mid-level of the oven, and it was set on fire, 165 degrees, for about 25 minutes。14
When you're out of the oven, the buttons tear out the oilpaper while it's hot。15
After a little cool, they're stuck on clean oilpapers, cut off the side of the cake, and evenly covered with jam。16
Roll up the cake with a cane。17
Cut into pieces with a knife。18
The finished chart。Taco roll Make Tips
One, if there is rum in the house, you can use rum for pickles; two, if there is no corn oil, you can use any other colourless oil; three, protein cream is enough for wet hair bubbles, and if it's too hard to roll, you can break the cake; four, when you mix yolk, don't overwhelm, or you can make your face sprouted; and, when you mix the paste and yolk, remember to flip the hand, to roll it up from the bottom of the tub, and to roll it with a razor, and to cut the corset, which can lead to omelette; and five, the cake is made of orange butter, which can be painted with other flavors of fruit sauce, salad sauce, or cream, and so on, it is recommended that if it is cold, then if it's hot, then the cake will be polished, then the cream will be painted, and then the cream will be cut in the fridge for an hour。