Frozen chicken claws

By VicentaLakin

Frozen chicken claws
And summer goes with the blend...

Recipe Recommendations

  • chicken feet of 10
  • chaotianjiao of 8
  • coriander Yigen
  • garlic 5-merous
  • edible oil appropriate amount
  • chicken essence appropriate amount
  • ginger appropriate amount
  • sesame oil appropriate amount
  • oyster sauce appropriate amount
  • pepper oil appropriate amount
  • mature vinegar appropriate amount
  • soy sauce appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • shisanxiang appropriate amount

Steps for Frozen chicken claws

  • 1
    The chicken claws and saline water opened 180 degrees and 10 minutes and were purified and removed. Change water and roll water for five minutes
  • 2
    Plug it up
  • 3
    Fake

    • Frozen chicken claws Make Tips

    Note: Leaks sift out the water. This is the time when you don't put the lid on

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