Lollipop baked beans

By VicentaLakin

Lollipop baked beans

Recipe Recommendations

  • beans 6 pieces
  • red pepper of 5
  • garlic of 5
  • vegetable oil 10g
  • salt 3g
  • soy sauce 1 scoop

Steps for Lollipop baked beans

  • 1
    It's hot
  • 2
    Get your food ready
  • 3
    Bamboos don't burn when they're immersed in water for 10 minutes
  • 4
    The water is open for two minutes
  • 5
    I'm going to use the cool water soak to keep it green
  • 6
    Garlic, chili cutnery with proper salt, raw smoke, smudge。
  • 7
    With a proper amount of oil
  • 8
    The bean bean bean rolls out like a mosquito dish. Sugar
  • 9
    It's easy to wear because it's softer than the beans
  • 10
    Put the lollipop on it。
  • 11
    Put the peppers on the bean horns with a spoon。
  • 12
    It's 180 degrees down the oven for 10 minutes。
  • 13
    Here we go. Smells good。
  • Lollipop baked beans Make Tips

    Bean-beans choose to bake them like this. A small drop of vegetable oil and a modest amount of salt in the soybean bean horn is green。

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