Homemade pearl tea

By VicentaLakin

Homemade pearl tea

Recipe Recommendations

  • cassava flour 150g
  • brown sugar 100g
  • milk 250ml
  • black tea 1 Pack
  • condensed milk 2 spoons

Steps for Homemade pearl tea

  • 1
    the cassava powder is 150g, red sugar is hot and watery
  • 2
    Red sugar on cassava powder
  • 3
    Start rubbing pearls, soybeans size, so long as they don't split, the other container will be filled with dry cassava powder, and the fine circle will be put in the cassava powder
  • 4
    Shake down the extra cassava powder
  • 5
    Open the pot
  • 6
    Put the pearls in. Five minutes boiled, the fire shuts down, the water's not hot. Keep firing and cooking
  • 7
    THERE'S NO WHITE HEART, THERE'S NO TRANSPARENCY IN IT. I WANT MORE Q
  • 8
    Make some tea
  • 9
    Add milk
  • 10
    Put the pearls in
  • 11
    Add some ice and milk
  • 12
    It's done
  • 13
    ✌🏻
  • 14
    ✌🏻

    • Homemade pearl tea Make Tips

    The spirit says that when a pearl is made with patience, it must be slowly and slowly, that the cassava powder is worse, that it is too dry, that it is too dry, that it is too wet, and that it is too wet. When the pearls are cooked, the water must be burned. The made pearls can freeze in the fridge

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