Southern milk pork
By VicentaLakin
Recipe Recommendations
- streaky pork 500 grams
- South milk 2 blocks
- garlic 5 capsules
- octagonal
- soy sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- edible oil appropriate amount
- green onion a little
- salty and fresh
- braised
- half an hour
- ordinary
Steps for Southern milk pork
1
Five flowers2
Clean the pork, slice it3
Cut a piece of pork in a hot pot for about two or three minutes4
The fire was then oiled and the garlic was blown up for one minute at a certain temperature in the pot。5
Put the pork on. Flip it down。6
Drop the old smoke, appropriate。7
Put southern milk, too8
Water is good, fire is slow, lid is about 25 minutes, and the midway is about to roll。9
Twenty-five minutes later, the salt is adequate。10
Let's get a cut。11
Put a few onions on, flip, turn off the fire。12
Up, over。13
Near map, smell, nice。Southern milk pork Make Tips
Or don't put eight horns or onions, or a little chicken powder