Eggs and peppers

There's nothing left to eat at home。

Recipe Recommendations

Prepare food for use。

The boiler refuels microheat and boils the egg fluid to condensate。

I'll put the fried eggs out of the pot, then I'll turn the peppers into knives。

Fried eggs back in the pot。

Tastes like mushroom sauce。

Add a little fresh water。

We'll have to add half a spoon of sauce before we get out。

That way, an egg-cooked pretzels will be finished。