Crystal shrimp dumplings
By VicentaLakin
The ancient Guangdong morning tea snacks are indeed well known. Do it yourself. There's no professional cook in appearance, but it still tastes good with transparent and flexible dumplings, fresh and smooth shrimp
Recipe Recommendations
- shrimp appropriate amount
- pork appropriate amount
- Jiang appropriate amount
- onion appropriate amount
- starch appropriate amount
- orange Pink appropriate amount
- carrots appropriate amount
- tender pumpkin appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- white pepper appropriate amount
- salty and fresh
- steamed
- ten minutes
- senior
Steps for Crystal shrimp dumplings
1
Shrimp goes to his head and cleans up the water2
Salt, wine, gingersy, white peppers mixed for 10 minutes3
Two thirds of shrimp is made of shrimp, and the proportion of fatty is 8:2 pork made of mashed meat. One third of the shrimp cut into large grains of shrimp4
Kang-seok, onions in water5
Pumpkin's laced. Sliced6
Mashed meat, shrimp, pumpkins together, salt, wine, raw, pelican oil, starch in the same direction. Power7
It's good shrimp8
Orange powder, starch and salt mix9
Boiled water into the orange powder, bludgeoned to dry powder, and made a noodle group for five minutes10
Corn leaves are on the steamer, carrots are cut into pieces11
Take part of the orange pasta and grow the strips, and cut them into little agents12
It's made of thin round noodles, and it's put in a proper amount of shrimp and shrimp, wrapped in dumplings13
The well-made dumplings were put on corn leaves and carrots, and then boiled for six minutes14
With carrots in it15
Transparent and flexible dumpling skins, fresh and smooth shrimp crumbs, more delicious with vinegar