Huajiao pork belly corn soup

This summer is suitable for light and moisturizing Huajiao Pork Tripe Soup to nourish the stomach and nourish the stomach.

Flower glue is fish glue, which means that the fish maw is made by taking the fish bladder from the fish belly, cutting it and drying it. It is rich in protein and phospholipid molecules, which is very good for the body. It has effects such as beautifying, nourishing yin, nourishing stomach and other effects.
You can buy ordinary flower glue to make soup. Ordinary flower glue does not need to be soaked. Soak it a little before boiling for easy cleaning of the dust adhering to the gel.
And the pork belly just... Washing pork is too troublesome. I scrubbed the pork belly with salt and raw flour one day in advance and threw it in the refrigerator for storage.

Recipe Recommendations

pork tripe one
flower glue three
corn a
carrots a
candied dates of 2
ginger slices 3 tablets

light
pot
several hours
ordinary

Steps for Huajiao pork belly corn soup

Wash the pork belly with salt and cornstarch, and pour water into a boiling pot for later use.

You don't need to soak the flower glue as long as your palm for too long. Just soak it a little and rinse off the dust.

Whole pork belly, a piece of lean meat, and cut corn, carrots, and flower gum into pieces. Wash candied dates and slice ginger.

Add 2500 ml of water, put cold water into the pan and cook over high heat for 10 minutes, and change to low heat.

Cook over low heat for 2 hours, add salt to taste.

Clear and nourish the stomach, moisturizing soup in summer.