Plum juice
By VicentaLakin
In the heat of summer, a sweet sour plum juice
Recipe Recommendations
- shumei appropriate amount
- rock sugar appropriate amount
- honey appropriate amount
- sweet and sour
- cook
- half an hour
- simple
Steps for Plum juice
1
Freshly harvested plums on the tree. The raspberry, known as RubusidaeusL., is a woody plant with a pickle, a fruit that tastes sourly, and has a concussion on the stem of the plant. The raspberry has many aliases, such as hooks, raspberry, prune, raspberry, raspberry, raspberry, raspberry, raspberry, oars. The fruit of the raspberry is a polymer, red, gold and black, which in Europe and the United States is widely distributed but less known in China, with only small cultivation in the north-east and less common in the market. The raspberry plant is available, and it has many uses2
Clean it up。3
Add an appropriate amount of ice sugar to the pot, make it work, mix it in the middle, prevent the sticky pot4
Get to sticky。5
Cook it for half an hour and turn it off. After cooling, put in the proper amount of honey, and out of the pot. Then we filter out the seeds and load the juice in the containerPlum juice Make Tips
Honey needs to cool down and join。