Peach can

By VicentaLakin

Peach can
And in the walnut season, I don't know why the first reaction to seeing walnuts is to make cans instead of eating them directly

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Steps for Peach can

  • 1
    Get some walnuts, and make some more of the hot weather in the fridge
  • 2
    Lightly wash off the skin
  • 3
    Split it in half with a fruit knife, in the middle of which there's a fruit knife around the middle, and the knife walks along the side of the peach, and turns it around a couple of times, so you have to be careful with your hand and dig it out slowly from the middle, and you're cutting into a piece that's even
  • 4
    Sliced walnuts in the salt water so they don't change color
  • 5
    It's best to use the ice cream. There's no white at home
  • 6
    I cook it because I like to drink canned sugar
  • 7
    And then the amount of ice sugar depends on the sweetness of the peach you're buying
  • 8
    It'll boil for 25 minutes
  • 9
    When the pot is boiled, put it in a dry, dry bottle, and put it under the lid, and you'll hear the sound of bang
  • 10
    It's better to eat a piece of it when it's done
  • 11
    Look at this color. It's no worse than the outside ones
  • 12
    Life needs to be inseparable from food and emotion. While satisfying their appetites, they also touch our nerves, and the rituals that draw our hearts out will give food a sense of existence. A good utensils not only make the food look better, but also make the people who eat it more focused, taste it more carefully, so that the people who make it and the people who eat it are immersed in the world of food and seriously enjoy our good lives

    • Peach can Make Tips

    A family who likes to eat can watch my food tweets: Rei 6421 will share some of his dynamics every day and his clothes will be shared

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