Sweet wine, colored soup

By VicentaLakin

Sweet wine, colored soup

Recipe Recommendations

  • Dragon peel appropriate amount
  • spinach appropriate amount
  • pumpkin appropriate amount
  • liqueur appropriate amount
  • glutinous rice flour appropriate amount
  • sugar appropriate amount

Steps for Sweet wine, colored soup

  • 1
    Flamingo goes to the end, scratches it off the outside, scratches the skin, cuts it into pieces
  • 2
    Putting a proper amount of water into a gravy
  • 3
    The juice is pouring into the plate and adding rice powder and sugar
  • 4
    Scratch a smooth face
  • 5
    Squeeze your fingers into a little potion, then rub it in a little ball
  • 6
    In the same way, we cut the spinach, cut it in part, put an appropriate amount of water in the feed machine, turn it into spinach juice, and pour it into the plate, and then put it in the rice powder and sugar
  • 7
    Scratch a smooth face
  • 8
    Squeeze your fingers into a little potion, then rub it in a little ball
  • 9
    Pumpkin's fertilized, water not to fall, pouring into the blender with the pumpkin, and pouring into the plate with the rice powder and sugar
  • 10
    Scratch it like a noodle
  • 11
    Scratch it with your hands
  • 12
    Half a bowl of sweet wine
  • 13
    Put half a bowl of water in the pot and burn it with a little soup for two or three minutes
  • 14
    When the soup floats, we'll just have to burn it with sweet wine
  • 15
    Product Advantage
  • 16
    Product Advantage

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