The red date of the fast hand
By VicentaLakin
It's not so hard to eat sweetly with red-trees
Recipe Recommendations
- red dates 100g
- flour 150g
- yeast powder 2g
- Aluminum-free baking powder 2g
- white sugar 20g
- jujube yoghourt 80g
- sweetening
- steamed
- half an hour
- simple
Steps for The red date of the fast hand
1
Food ready2
Let's get rid of the dates3
It'll be softer when it's 10 minutes old4
It's too big to cut5
Two eggs with sugar6
Add yogurt7
Sift in flour for powder, yeast for powder8
Red-tree, cranberry dry in the mix9
Put it in a paper cake cup and put it in an open pot10
Put it in the open pan and burn it in the fire for 25 minutes11
It's good for breakfastThe red date of the fast hand Make Tips
This flour I'm using is a normal medium-weather flour, which makes the eggs softer without hair, because we're just going to put yeast on the flour, and we're going to put the flour in a grinder and then we're going to steam it in the pan