Soybeans

By VicentaLakin

Soybeans
It's time to add a couple of eggs to the bean horns, and it's a delicious home-based quickie. Bean horns are fat, thick, crumbs are good. Beans also contain much more abundant nutrients, such as vitamins and carrots. Eggs are also nutritious and easily absorbed. The combination of the two is a home dish of very high nutritional value。

Recipe Recommendations

  • Earth eggs of 3
  • beans 300 grams
  • chives 100 grams
  • peanut oil 5ml
  • salt 3 grams

Steps for Soybeans

  • 1
    Preparation of food products: bean bean bean bean, egg, onions
  • 2
    And the beans go to the beans, cut off, the water boils, and the soup is ripe
  • 3
    and extract, dry, cool
  • 4
    Dispersion of earth eggs
  • 5
    And pour cool bean horns, cut onions, salt, and mix
  • 6
    Hot pots, oil pouring, small flaming fire in the palms of eggs and beans, evened to the least yellow
  • 7
    It's fine。
  • 8
    ♪ Time and speed ♪

    • Soybeans Make Tips

    Bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean bean shall be cold and added to the egg, or the egg fluid shall be condensed; 3。

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