Egg bun
By VicentaLakin
Recipe Recommendations
- overnight rice 200g
- eggs of 3
- corn kernels a little
- pea grain a little
- ham sausage a little
- diced meat a little
- carrots a little
- salad oil a little
- salt a little
- chicken essence a little
- ketchup a little
- cornflour a little
Steps for Egg bun
1
Add two eggs to a little water starch, mix them evenly, pour them into the pan, shake them all over the bottom2
The remaining egg is evenly mixed with the overnight meal, and the chickens continue to boil3
Half the egg skin is full of fried rice