Cranberry potato bread

By VicentaLakin

Cranberry potato bread
Potato is a traditional food from Taiwan, Japan and widely used, like a continental rice pack, made with a very simple and quick hand to make tea and tea pairs

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Steps for Cranberry potato bread

  • 1
    Preparation materials
  • 2
    Put all the food in the toaster
  • 3
    Select and Face Program
  • 4
    It took me nine minutes. 20 minutes
  • 5
    Split the dough into 20 grams or so
  • 6
    Round it up in the oven
  • 7
    The oven is 180 degrees preheat, about 20 minutes
  • 8
    The surface changes the stove. (Baking time according to individual oven characteristics)
  • 9
    ♪ Tea's gone ♪

    • Cranberry potato bread Make Tips

    Potato bread is made using potato premix powder to overcome the long, soft and anti-acmodity of the potato, which has been accepted by a large number of consumers, and which is already in evidence. It's best to eat when it's hot, but it doesn't feel hard

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