stir-fried dried shredded
By EllieHintz
The dried tofu shreds are soft and tender, fresh and delicious.
Recipe Recommendations
- slightly spicy
- simmer
- ten minutes
- ordinary
Steps for stir-fried dried shredded
1
Shred the dried tofu and plate for later use.
2
Put cold water in the pan and bring to a boil, add the dried tofu, and cook with alkali for 5 minutes.
3
Remove it, pass it over, squeeze out the water, and plate it for later use.
4
Put the oil in the heat pan and add the ginger in the frying pan.
5
Pour in the dried shredded tofu and stir fry.
6
Add soy sauce and stir-fry for a few times, then add refined salt, and simmer slowly with soybean sprout soup.
7
Gather the juice over high heat and add the peppers.
8
MSG, pour in sesame oil, stir-fry well, remove from the pan and serve on a plate.