Tomato gravy
By VicentaLakin
Recipe Recommendations
- cauliflower appropriate amount
- tomato appropriate amount
- bacon appropriate amount
- vegetable oil appropriate amount
- onion appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- white pepper appropriate amount
- chicken essence a little
- sesame oil appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Tomato gravy
1
Scratch or crumb2
Put water in the pot and burn it3
Burn the tomatoes for better skin4
The cuisine squirmed in a minute5
Hot tomatoes to skin6
Tomatoes cut to pieces7
I'll cut the garlic slices for you8
Bacon cut9
Hot pots, boilers, bacon, onions, garlic, fragrances, raw smokes, wine cookers, and a little white sugar, even10
Put it in the ketchup and make tomato sauce11
Put in an organic bouquet, flatten it, salt it, white pepper powder, a little chicken flavor, and a little perfume12
Onion flowers on the plate. Tomato broccoli, please