fried cake
By GarnetJast
I've only heard of the name, I've never seen it or eaten it, and I thought it was easy to understand, so I tried it out. Not bad
Recipe Recommendations
- pancakes 3 photos
- Chinese cabbage a leaf
- green pepper one
- potatoes A small one
Steps for fried cake
1
Stack the three cakes and cut them into diamond shapes.
2
lettuce, cabbage and potatoes are sliced. The tender leaves of lettuce can be kept, the garlic sprouts and peppers are cut into sections, and the ginger and garlic are shredded.
3
Heat the oil, add garlic sprouts and pepper, stir fry to create the aroma, then pour in the cut side dishes and stir fry until medium done, add salt, Nande flour, and chicken essence, and finally add the cut pancakes, stir fry for one minute and serve.
4
Finally, load the plates and start the pot.fried cake Make Tips
Since the pancakes themselves are salty, add salt in moderation when making stir-fried pancakes and pay attention to the saltiness.