Pumpkin egg dumplings

By VicentaLakin

Pumpkin egg dumplings

Recipe Recommendations

  • pumpkin appropriate amount
  • flour 250g
  • water 100ml
  • eggs three
  • sesame appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • shisanxiang appropriate amount

Steps for Pumpkin egg dumplings

  • 1
    Flour with a proper amount of water and face, and smoothing of the face
  • 2
    Now make the pie, lace the pumpkin, cut it with a knife, put it in a proper amount of sesame, soy sauce and 13 fragrances and previously made eggs
  • 3
    SKIN, DUMPLINGS. COOK IT

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