The bread meets ice cream
By VicentaLakin
The trick of bread is to put an ice cream ball on a baked toast. The mid-cooked bread is thick, smelly and unsatisfied, eating ice cream, and a round of bread is baked with yellow, and the unique smell of bread intersects with the cream of ice cream, which makes the eaters feel sweet and content。
Recipe Recommendations
- milk fragrance
- roast
- half an hour
- ordinary
Steps for The bread meets ice cream
1
One of Hokkaido toast2
Cut the bread out of the middle with a sawsaw knife3
Take out the middle part with a knife, keep the middle part intact4
Cut into squares of equal size5
Get 20 grams of butter, honey 20 grams6
Put it in the microwave for about half a minute, melt the butter and mix it with honey7
Brush all the empty toast and the edges, and all the bread pines with butter and honey8
Let's get the bread pudding in the toast9
Put it on a grill with tin paper10
Put it in a pre-heat oven, about 180 degrees 12-15 minutes up and down11
While baked bread, prepare food for decoration12
Flamingo digs out a circle with a ball, mango goes to Pichetin, and monkeys go to Pipples13
Take out the baked bread14
Put the fruit, the decorations, and then dig out a round ice cream ball and pour chocolate sauce15
Eat while it's hot.16
Completed ChartThe bread meets ice cream Make Tips
The fruit can be perfect when the fruit that you like digs out the middle